I used 2 x 400g frozen (and thawed) sheets of puff pastry. How to thaw frozen puff pastry. An easy recipe for homemade chicken pot pie with puff pastry, frozen veggies and chicken leftovers. Brush around the edges of the squares then place a spoonful of filling in the center. Bake puffs for 10-12 minutes (keeping at eye on them). Place each filled rectangle on a cookie sheet and brush with the beaten egg. and always have the next batch ready to go. If you want a shiny golden crust then mix some egg and brush over the top; … Add 1.5 tbsp of filling in the center and add a cut pastry sheet over it. Cut leaves from the trimmings and stick on the lids with a little beaten egg. Stir the soup, milk and peas and carrots in the skillet and heat to a boil. Prep! Cut each sheet into 12 squares (this makes medium-sized puffs. Your email address will not be published. Directions. You can also freeze these. If you continue to use this site we will assume that you are happy with it. The prep takes 10 minutes which makes it the perfect weeknight dinner! Thank You. I hope to encourage a love for cooking by creating fool-proof recipes that are easy and delicious. Since there’s no preheating or large ovens involved, I make them fresh (about 10 minutes before everyone starts to arrive) and always have the next batch ready to go. https://www.tasteofhome.com/recipes/puff-pastry-chicken-potpie The entire recipe and instructions can also be found in the recipe card at the bottom of this post. Chicken puff pastry can be made ahead and refrigerated. countertop oven, cutting my cooking time down tremendously. Remove the chicken from the bone and discard any skin. Puff Pastry Chicken Recipe. You may need an extra sheet of puff pastry if making small, individual pot pies. Air Fryer option too. Then Subscribe to our FREE WEEKLY Newsletter for Recipes, Tricks & Much More... © (Molly Kumar) and (Easy Cooking with Molly ~ 2012 - 2020), So I wanted to share this extremely popular Indian snack and also one of our MOST requested party appetizer ‘. Trying this soon. Puff pastry is usually kept frozen. You can even serve them with Indian Green Cilantro Chutney: #easycookingwithmolly +  @easycookingwithmolly on Instagram –>, Connect with Me Here:  Facebook / Pinterest / Instagram. it’s a keeper for sure! Helloooooo easy entertaining made simple ! Combine the chicken and the halved tomatoes with the pesto and spread over the sheet, leaving a … Crimp the edges using a fork (this further seal the puffs). Crimp with a fork and if preferred, slice any rough edges off to result in neat squares. Chicken Pastry has been such a staple to our family gatherings – my mama actually makes turkey pastry at Thanksgiving, and at every family reunion, pastry is right up there with fried chicken. Rotisserie chicken. Remove from the oven and allow to cool for 10 minutes before serving. Prick the base several times with a fork and cut off any large overhanging bits of pastry. Transfer the chicken puff pastry puffs to lined baking sheets then brush with beaten egg and sprinkle over sesame seeds. Now, coming back to the Sharp Superheated Steam Countertop Oven, It’s my most handy kitchen appliance and saves us from getting the kitchen. I'm Alida, mom of twins and creator of Simply Delicious. Take the thawed but cold Puff Pastry Sheets and cut them into squares. We use cookies to ensure that we give you the best experience on our website. Indian Chicken Puff – Chicken Curry Puff Recipe: extremely popular and must have Indian appetizer, these puffs are flakey on the outside and filled with a flavorful chicken mix using curry powder. Add 1.5 tbsp of filling in the center and add a cut pastry sheet over it. Line a 10 x 8 inch pie dish with one roll of the puff pastry. Shred the cooked chicken using a fork and turn off the heat. Sprinkle chicken breasts with salt and pepper, … Add the remaining broth plus the peas, sugar, fish sauce, and coconut milk, stirring well to incorporate. Press and seal the puff pastry sheets on all sides. It is a simple recipe that is easy to adapt for your family’s tastes and preferences. Ingredients. Keeps the kitchen from getting hot I bet on a hot summer day. Press and seal the puff pastry sheets on all sides. You can also subscribe without commenting. Bake for 15-20 mins until risen and golden. Before we discuss more regarding the oven and Why it’s our Favorite Kitchen appliance, let’s quickly grab the: Now, coming back to the Sharp Superheated Steam Countertop Oven, It’s my most handy kitchen appliance and saves us from getting the kitchen even hotter during summer months (the reason I avoid conventional ovens). Hi Ella, thanks you sooooo much and I’m so glad you like the recipes – Hugs, Molly. Chicken Wellington (Puff Pastry-Wrapped Chicken) Food.com butter, button mushroom, egg, seasoning salt, onion, cream cheese and 7 more Poblano Chili Covered with Puff Pastry … Indian Chicken Puff - Chicken Curry Puff Recipe: puffs made using puff pastry and stuffed with a flavorful chicken mix using curry powder. Puff pastry shrinks as it cooks so ensure you cut a large enough piece of puff pastry to cover your bakeware - about an inch or more over the sides.. Be sure to brush the sides of your bakeware with egg wash before placing the puff pastry on top. Any cooked, shredded chicken will work. Learn how your comment data is processed. Air Fryer details too. This saves so much space in the long run, makes the kitchen looks so much more neater (in control seriously) and the bottom of the oven super easy to clean with no exposed coils. 1 packet of ready rolled puff pastry or short crust if you prefer. Server Hot with favorite ketchup or chutney. https://thehappyfoodie.co.uk/recipes/jamie-olivers-flaky-pastry-pesto-chicken They are perfect for entertaining and can be made for big/small parties. Add chopped onion and saute till golden (about 2 minutes). I’m always looking for easy to make appetizers. Add the bechamel sauce, sour cream, Parmesan and seasoning. Creamy chicken puff pastry puffs are a delicious and easy appetizer recipe and perfect served with salad for fuss-free quick meal. Since the countertop oven handles everything from baking, broiling, broiling, toasting, and reheating my left-overs, I’ve removed all the extra gadgets and just kept this on the kitchen counter. Lift the chicken onto a plate and tip the bacon pieces into the pan. the countertop oven handles everything from baking, broiling, broiling, toasting, and reheating my left-overs. Make the Chicken Puff Recipe . As well as our delicious chicken pastries, we also have a selection of turkey pastry recipes to try, from tasty shortcrust pies to puff pastry parcels. Make the Chicken Mix for stuffing the patties, Once baked, simply transfer the Chicken Curry Puffs to a serving platter and serve with, Since there’s no preheating or large ovens involved, I make them fresh, (about 10 minutes before everyone starts to arrive). You could make smaller or larger puffs, depending on your preference.). Similarly, fill and seal all the remaining chicken puffs. Unfold 1 pastry sheet on a lightly floured surface. Full recipe + amounts can be found in the recipe card below. All Puff pastry chicken fits the bill! Yes absolutely. I love how you made them using this counter top cooker! Shred the chicken meat into a large bowl. Add the chopped boneless chicken, spices and saute everything. Creamy chicken puff pastry puffs are a delicious and easy appetizer recipe and perfect served with salad for fuss-free quick meal. Add the onion and cook until tender, stirring occasionally. Choose from a variety of chicken pastry recipes at Jus-Rol, from tempting tarts to puff pastry pies. Bring to a very gentle simmer over medium … I would like make these. Required fields are marked *. Do you think they could be frozen prior to them being cooked in the oven? I’m a regular reader of your blog and Fridays are my favorite days as you always come out with something delicious. Cheese, leftover Mexican shredded chicken and jalapenos and filled in flaky pastry. Replies to my comments You can also print the recipe from the card, if needed. Brush each wrapped pastry with whisked egg (for the golden - crispy look). Add the … Home » Recipes » Creamy Chicken Puff Pastry Puffs, November 2, 2020 by Alida Ryder 2 Comments. Save my name, email, and website in this browser for the next time I comment. On a floured surface, roll the pastry out to approximately ½cm/¼inch thick. I love recipes that are easy, versatile and of course, delicious. Cover with let and let the chicken cook for another 2-3 minutes (stir every minute). Full recipe + amounts can be found in the recipe card below. Transfer the uncooked chicken puffs to a baking tray, Place the baking tray in the Sharp Superheated Countertop Oven and Bake for 12 minutes. Thanks, Molly. https://www.yummly.com/recipes/chicken-breast-in-puff-pastry There is no long list of ingredients , no need to spend half a day in the kitchen prepping. You would have seen this countertop oven in my other recipes too, like: Now that you have the ingredients for our Indian Chicken Puff, let’s get started with the process: Once baked, simply transfer the Chicken Curry Puffs to a serving platter and serve with your favorite sauce/chutney. Open after 2 minutes, saute and add water. This summer, gather your favorite people and throw more parties with your favorite food and also include my Chicken Puffs along with the Sharp Superheated Steam Countertop Oven for quicker delicious meals. Your email address will not be published. Press the pastry into a 2-quart round casserole. half a cooked chicken (or turkey) 1 leek, chopped (or onion) 1/2 packet of smoked streaky bacon cut into little pieces 3/4 oz sliced mushrooms 1 vegetable stock cube dissolved in 1 cup of water 1/2 cup milk 1 oz plain flour 1/2 oz butter and a little oil (vegetable or olive) These will very quickly become a family and guest favorite. Air Fryer: Air fry at 200C for 10-11 minutes (4 small puffs or 3 large) Make a small cut into the top of each puff to allow steam to escape. We made them using Sharp Superheated Steam Countertop Oven. Cover with lid and let this simmer on slow heat. Take the thawed but cold Puff Pastry Sheets and cut them into squares (see tutorial pic). This acts as a glue and ensures that the puff pastry sticks to the sides and not separate from the baking dish. Put 1/3 to 1/2 cup of the chicken mixture in the center of each of six of the rectangles. Heat vegetable oil in a large skillet over medium heat. Roll out the pastry and cut out four 13cm (5in) diameter rounds. These chicken pockets are great for everything from an impressive dinner to a potluck or party. Nothing says classic like a good, old-fashioned chicken pie. Stir-fry 2 to 3 minutes. More Recipes with Wewalka Dough. Mix well. Set the puff pastry out … Roll the pastry sheet into a 12-inch square. Or time & temp for Air Fryer? Place 1/2 cup spinach in the center … Quick and easy chicken puff pastry recipe, homemade with simple ingredients in one pan in 30 minutes. https://www.kitchengonerogue.com/recipe/spicy-chicken-puff-pastry Can you give a regular oven temperature & time? Hi! I made these for my weekend party and came out perfect. Bake puffs for 10-12 minutes (keeping at eye on them). I’ve removed all the extra gadgets and just kept this on the kitchen counter. allrecipes.co.uk/recipe/13218/chicken-and-vegetable-pasties.aspx The puffs can be assembled and refrigerated, covered, on baking sheets up to 2 days in advance. Cook for another 3 to 5 minutes, stirring occasionally until the yam is soft. super easy to clean with no exposed coils. With the rush of everyday life, our family has been using the frozen pastry. Place each puff pastry sheet on a separate plate. Chicken puffs can also be baked up to 6 hours in advance and served at room temperature. Heat vegetable oil in a large skillet over medium … i would like make these are easy delicious! You continue to use this site we will assume that you are happy it. ( see tutorial pic ) think They could be frozen prior to them cooked... 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